Mushroom Pizza Mushroom Pizza

Description

Mushroom Pizza is a flavourful pizza with porcini mushrooms and smoked ham on a soft, bakery-style crust. The base is made from high grade wheat flour (29%), drinking water, baker’s yeast, vegetable oil, sugar and salt, so it bakes up tender inside with a light golden edge.

Recipe

In the oven: remove the packaging, heat the pizza at a temperature of 170-190°C for 8-10 minutes, until it is fully heated.

Cannot be re-frozen.